Zucchini Soup

Fairly easy recipe. In the end, it's quite like potato soup.

2 cups chopped onions
8-10 cups zucchini (un-peeled and chopped)
4 cups chicken broth
1 1/2 tsp salt
1 1/2 tsp seasoning salt
1 tsp basil
1/2 tsp pepper

Cook in a large pot until zucchini is transparent. Then, add up to 1/2 lb of fried bacon to the soup, and enjoy!

You may also want to check out my baked stuffed zucchini recipe already posted.

Have fun with your garden!

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